In 100 g (Grams) of Muffins, wheat bran, toaster-type with raisins, toasted there is 1310 kJ of Energy (joule). Change amount

Conversion Calculator | Choose a measurement for calculation

Energy (joule)

Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Muffins, wheat bran, toaster-type with raisins, toasted.

Fat, beef tallow	3774 kJ
Lard	3774 kJ
Fish oil, herring	3774 kJ
Fish oil, menhaden	3774 kJ
Fish oil, menhaden, fully hydrogenated	3774 kJ
Fish oil, salmon	3774 kJ
Fish oil, sardine	3774 kJ
Fish oil, cod liver	3774 kJ
Fat, turkey	3767 kJ
Fat, goose	3767 kJ
Fat, chicken	3766 kJ
Shortening industrial, lard and vegetable oil	3766 kJ
Shortening frying (heavy duty), beef tallow and cottonseed	3766 kJ
Oil, corn, industrial and retail, all purpose salad or cooking	3766 kJ
Shortening, household, lard and vegetable oil	3766 kJ
Oil, industrial, canola, high oleic	3766 kJ
Oil, industrial, soy, low linolenic	3766 kJ
Oil, beluga, whale (Alaska Native)	3766 kJ
Oil, walrus (Alaska Native)	3766 kJ
Oil, whale, bowhead (Alaska Native)	3766 kJ

Muffins, wheat bran, toaster-type with raisins, toasted

Muffins, wheat bran, toaster-type with raisins, toasted is a type of Baked Products. The most significant nutrients in Muffins, wheat bran, toaster-type with raisins, toasted are listed below.

Water	27 g	27%
Energy (calorie)	313 kcal
Energy (joule)	1310 kJ
Protein	5.5 g	5.5%
Total lipid (fat)	9.4 g	9.4%
Ash	2.6 g	2.6%
Carbohydrate, by difference	55.5 g	55.5%
Fiber, total dietary	8.2 g	8.2%
Sugars, total	23.07 g	23.07%
Calcium, Ca	39 mg	0.04%
Iron, Fe	2.83 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	284 mg	0.28%
Potassium, K	177 mg	0.18%
Sodium, Na	527 mg	0.53%
Zinc, Zn	0.44 mg
Copper, Cu	0.12 mg
Manganese, Mn	0.433 mg
Selenium, Se	20.3 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Muffins, wheat bran, toaster-type with raisins, toasted